From the Walt Disney World News and written by: Michele
Jaleo Disney Springs’ Gin and Tonic Festival Starts TODAY!
Jaleo Disney Springs starts its fall Gin & Tonic Festival TODAY! The festival showcases Chef Jose Andres’ favorite cocktail with an autumn spin. The festival will starts today and runs through October 7. The restaurant will be showcasing three different cocktail specials:
Gone Apple Picking – Fords Gin, La Gitana Pastrana mazanilla sherry, Valdespino El Candado PX, Fever Tree Indian tonic water with Granny Smith apple slices and star anise
Doesn’t Take an Empire — Ford’s gin, Fever Tree Indian Tonic, Angostura bitters, Peychaud’s bitters, lemon, orange
London Dry — Grapefruit, mint, lemon, white pepper
“The Gin & Tonic has a fascinating history. It was created by the British-in England and India-but it was perfected by the Spaniards. Think about it. The Gin & Tonic has united cultures and continents all over the world.” -José Andrés
Stay tuned for more Disney Springs updates as we see them!
Michele Atwood is the Owner/Editor of The Main Street Mouse and it’s subsidiaries and author of the book “Moving to Main Street U.S.A.” Michele also contributes Disney news to the Joe Kelley Morning Show on 96.5 WDBO in Orlando. She and her family made the move from Michigan to the Orlando area to pursue their Disney dreams. Michele is a life long Disney fan, and has two sons who have followed suit, each going on their first Disney trip before their first birthday’s. Part of the goal Michele has for The Main Street Mouse is not only to keep members informed, but to create somewhat of a Disney Family by relating to others through personal experiences and opinions. Also, Michele is making it a priority to share stories of inspiration and hope to other Disney Fans in an effort to share the Magic and hopefully make a difference in the lives of others.