From the Walt Disney World News and written by: Michele
The Paddlefish restaurant at Disney Springs is a great place to gather throughout the year. The atmosphere is just as fantastic as the food! Paddlefish has added a a couple of new options for the holiday season, let’s take a look!
On Christmas, enjoy a King & Snow Crab boil – Dutch Harbor King, Canadian Snow, sweet corn, red potatoes & cornbread for $60.
On New Year’s Eve, enjoy a New England Boil – Maine Lobster (1 ¼ pound), littlenecks, chourico, sweet corn, red potatoes & cornbread for $85. *Includes sparkling toast.*
So there you have it, two ideas for the holidays if you’ll be visiting Disney Springs! Stay tuned for more updates as we see them!
Michele Atwood is the Owner/Editor of The Main Street Mouse and it’s subsidiaries and author of the book “Moving to Main Street U.S.A.” Michele also contributes Disney news to the Joe Kelley Morning Show on 96.5 WDBO in Orlando. She and her family made the move from Michigan to the Orlando area to pursue their Disney dreams. Michele is a life long Disney fan, and has two sons who have followed suit, each going on their first Disney trip before their first birthday’s. Part of the goal Michele has for The Main Street Mouse is not only to keep members informed, but to create somewhat of a Disney Family by relating to others through personal experiences and opinions. Also, Michele is making it a priority to share stories of inspiration and hope to other Disney Fans in an effort to share the Magic and hopefully make a difference in the lives of others.